Coconut rice with Fried Chicken or Fried Fish
Fluffy rice served with your choice of fried chicken or fried fish.
Bomsky Kitchen Menu
Browse Lunch plates, Soups, Pepper Soups, Moimoi specials and Extras. All prices are for dine-in/regular servings.
Menu Categories
Fluffy rice served with your choice of fried chicken or fried fish.
Rich banga-flavoured rice with fried fish or peppered meat.
Traditional ofada rice with beans, fried plantain and hot pepper sauce.
Colourful fried rice served with salad and grilled/fried chicken.
Stir-fried vegetable rice with well-seasoned chicken.
Smoky party jollof rice with fried plantain and chicken.
Served with 2 wraps (as stated per option).
Thick melon seed soup with assorted meat, served with semo or eba.
Calabar-style afang soup with stockfish and assorted meat.
Delta-style palm fruit soup served with starch or eba.
Draw soup made with ogbono seeds and assorted meat.
Nutritious vegetable soup with assorted protein.
Anambra bitterleaf soup with your choice of protein.
Classic okra soup with assorted meat.
Light white okra soup with assorted protein.
Eastern-style oha soup with soft oha leaves.
Native white pepper soup (nsala) served with swallow.
Seafood-packed okra soup loaded with fish and prawns.
Perfect on its own or as a starter.
Spicy pepper soup with assorted meat cuts.
Light and spicy cow meat pepper soup.
Comforting chicken pepper soup with local spices.
Popular goat meat pepper soup with rich aroma.
Hot and tasty fresh fish pepper soup.
Catfish pepper soup served kodo style.
Freshly steamed moimoi options.
Loaded moimoi with corned beef, egg and fish.
Coconut-infused moimoi with egg and fish.
Soft moimoi mixed with sardine.
Classic moimoi with egg and fish.
Smooth plain moimoi for a light bite.
Add-ons to customise your plate.
Well-seasoned grilled or fried turkey pieces.
Peppered meat and gizzard sauce, perfect as an add-on.
Garri-based swallow, perfect with any soup.
Smooth semovita swallow.
Crispy fried chicken as an extra.
Spicy peppered chicken pieces.
Deep-fried fish fillet.
Tender goat meat portions.
Soft cow meat pieces.
Spicy peppered snails.